200 gr.
An indispensable taste of winter with the combination of rosehip, cinnamon, orange peel, hibiscus, ginger, tangerine peel, blueberry, grapefruit peel, dried apple, chamomile flower, clove and lemon aroma...
Preparation: Prepared in a French press or glass teapot, 10 gr. It is added to the tea with 225 ml of freshly boiled water and is ready to drink after being allowed to brew for 3-4 minutes.
